Why remycharest.com?

It’s simple, really. I’d been thinking about creating a site where I could bring together everything I publish online – and what I’ve written and has been published online by others. In the sidebars on the right, you’ll find RSS feeds to all four of my blogs, as well as the feed for Palate Press, the online magazine I work with as a contributor and editor. There’s also my Twitter feed and my Flickr feed.

This is also where I should blog about general topics that don’t fit into my wine and food blogs, and present the articles I’ve written for other publications or sites.

I hope to see you back here soon.


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